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Archive

Every year since 1998, Seasoned Cooking has posted over a hundred articles each year. Do the math and you're looking at thousands of articles chock full of all manner of recipes, tips, and ingredient & kitchen tool focuses that help you in your culinary adventures and beyond. And while it's all searchable and there's even a clever multi-select tool to help you find the perfect recipe for your needs, sometimes we all just want to take a stroll down memory lane.

That's where this Archive comes in. Just click on any year and drill down by clicking on any month within that year. Before you know it, you'll be seeing that July 1999 had us taking a tour of Chinese cuisine and March 2013 treated us to sliders with an Irish twist! So if a little wander through the site is just your speed, we have a whole lot of paths for you to take on your journey. Enjoy!

Lemon Butter Baked Tilapia and Broccoli

Baked fish gets a classic treatment with butter, lemon, and garlic. This quick meal takes advantage of sheet pan baking by adding broccoli to the mix for a meal that's assembled on one pan.

Tags

  • fish
  • broccoli
  • lemon
  • butter
  • garlic
  • baking
  • quick cooking

Weeknight Shorts: Seared Pork with Cabbage Slaw

Get your menu game in shape with a quick healthy meal with a lot of flavor. A crispy cabbage slaw packed with lots of fresh vegetables and chopped almonds gets crowned with seared, then roasted lean pork.

Tags

  • pork
  • cabbage
  • carrots
  • peppers
  • cucumbers
  • almonds
  • onions
  • Weeknight Shorts

Spring Orzo Salad

Get the taste of spring in a pasta salad! This quick and versatile salad pairs well with food hot off the grill, simple seared chicken, shrimp, pork, or fish, or alongside your favorite sandwich.

Tags

  • pasta
  • salad
  • spinach
  • garlic
  • tomatoes
  • cheese
  • onions

Pull-Apart Breakfast Bread

Frozen dinner rolls make a pull-apart breakfast bread easy peasy! Tweak the add-ins to suit your tastes - everything from eggs and cheese to peppers and bacon are welcome at this morning meal.

Tags

  • bread
  • eggs
  • cheese
  • breakfast
  • brunch
  • baking

Caramel Apple Blondie Pie

Bars or pie? How about both! A delightful apple pie meets caramel-laden blondies and the result is possibly the best cast iron skillet baking project you've enjoyed in quite some time.

Tags

  • pie
  • bars
  • apples
  • caramel
  • baking

Tuscan Chicken Bake

A delightfully creamy baked chicken dish for serving over pasta is sure to please those around your table and the cook most of all. About 15 minutes of hands on prep time is all it takes and you're ready for dinner after it bakes.

Tags

  • chicken
  • cream
  • spinach
  • tomatoes
  • baking

Easy Chicken Pot Pie with Phyllo Pastry

Grab your cast iron skillet and a box of phyllo dough sheets and get ready to enjoy a super easy chicken pot pie meal that feels fancy but is really just the very best of comfort food made easy.

Tags

  • pie
  • chicken
  • cast iron
  • convenience foods
  • comfort food
  • baking

Cheesy Waffles with Sausage Gravy

It's time to embrace comfort food at its finest to start your day! Crispy, cheesy waffles get a crown of creamy sausage gravy for a hearty breakfast perfect for a day of gardening, hiking, or otherwise getting outside and enjoying the spring.

Tags

  • waffles
  • cheese
  • sausage
  • gravy
  • breakfast
  • brunch

Cheesecake Swirl Brownies

Beautifully marbled brownies are a delight to see and even more to eat. By starting with a boxed mix, you can save time and energy and have a pretty dessert to offer to friends and family alike.

Tags

  • brownies
  • cheesecake
  • baking
  • convenience foods

Weeknight Shorts: Chili Shrimp & Lime Slaw Tacos

Super speedy shrimp tacos get a fun and tangy slaw to serve tucked inside warm and tender tortillas. Choose to serve the slaw chilled or warmed with the shrimp to mix things up a bit.

Tags

  • tacos
  • shrimp
  • cabbage
  • onions
  • Weeknight Shorts
  • spicy

Green Onion Cheddar Biscuits

Tender, flakey biscuits studded with tangy cheddar cheese and green onions are a perfect addition to nearly every meal. Begin the morning with biscuit sandwiches, have one alongside a creamy chowder for lunch, and sop up the rest of your chili with one at dinner!

Tags

  • biscuits
  • onions
  • cheese
  • baking
 
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