As we begin a new year, embrace the end of the holiday season and a new pattern of healthier eating with a beautiful salad. Packed with so much color and flavor, you won't mind turning over a new leaf!
side dishes
Instead of serving stuffing in the bird (unsafe) or in a bowl (boring), try turning your favorite varieties of winter squash into edible bowls with some roasting, stuffing, and baking in the oven.
Make one of your Thanksgiving sides in fewer than 15 minutes without sacrificing flavor, texture, or nutrition. Tender green beans hold onto their best and really shine when you use your air fryer to prepare them. Plus, you won't need to tie up the oven!
The flavor of your favorite bagel makes grilled vegetables a snap! Grab what your garden or farmers' market provides and get ready for a steady stream of nature-inspired dishes to grace your table.
Brimming with color and flavor, this simple side salad is a perfect accompaniment to your favorite grilled foods and summer favorites. Packed with fresh berries and tangy feta cheese, you'll be serving it again and again!
These decadent taters make a lovely bed for roasted chicken, steak, pork chops, or more. If I'm being honest, they are also just lovely in a bowl with a spoon for delivering this rich, creamy, garlicky goodness to your mouth!
This sweet and spicy eggplant almost tastes like it's been candied. Tender eggplant and red onions get sautéed until tender and then bathed in a sauce that's sweet, salty, and spicy all at once. It's the perfect cure for the winter blues.
For those who see Thanksgiving dinner as being all about the sides, this one's for you. Delightfully seasoned and buttery and crisp, these smashed taters are so good, you'll be making them night after night and ignoring any main course in sight!
The beautiful colors of beets, eggplant, and red peppers make for a lovely autumn grilled salad. The challenge of getting them to cook together can easily be solved with a little microwaving up front and the seasoned oil that flavors them will have you licking out the serving bowl!
Between tailgating events and autumn potlucks, everyone needs a go-to dish to make mouths water and pair with everything from bratwurst to steaks. Get a solid, easy recipe for baked beans that can be made in your slow cooker and feeds a crowd.