Just in time for the final rush before the holidays, a beautiful salad featuring fresh vegetables and jewel-colored fruit makes its way to your table. Equally delicious, this healthy main course meal can also be on the table in about a half hour after the chicken's had a multi-hour soak.
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When you need something healthy, beautiful, and bright on the table, look to this amazing salad that, like its name implies, has it all. Everything from crunchy broccoli and almonds to colorful gems like pomegranate seeds and peas comes together in a salad that features hearty vegetables, lots of texture, bacon, and a dressing that pops!
Instead of a plain green salad at the Thanksgiving table, why not work a blend of fruit, nuts, and grains into a meal that's looking for a special side? Your guests will love it and it can easily be made in advance -- this is music to the ears of anyone planning the big meal!
The beautiful colors of beets, eggplant, and red peppers make for a lovely autumn grilled salad. The challenge of getting them to cook together can easily be solved with a little microwaving up front and the seasoned oil that flavors them will have you licking out the serving bowl!
This salad is so flavorful, it doesn't need a dressing! A standard vegetable salad gets crowned with exceptionally seasoned shrimp that lend their signature taste to the entire dish. When you don't have time to feed your family, discover a super-quick salad that will do just that in 20 minutes!
Main dish salads become absolutely stunning in fall. In this one, tender chicken gets paired with everything the season has to offer: from crisp cucumbers and peppers to sweet cherry tomatoes and corn fresh off the cob. This bright and healthy salad is a treat to look at and an even bigger treat to eat!
When time is of the essence - and let's face it, it nearly always is - get dinner on the table and feed your hungry family in less than a half hour. A main dish salad featuring grilled steak and beans gets dressed with a sauce/dressing that's summer all over again.
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If you've never tried grilling cabbage or fennel before, there's no time like the present! Turn the concept of a cabbage salad on its head by grilling veggies, adding loads of fresh herbs, turning it into a main dish meal with grilled chicken and roasted peanuts, and tossing it all with the most flavorful dressing you've likely witnessed all summer.
Main dish salads don't get more perfect than this. The bounty of the garden meets the sizzle of the pan in a steak salad that will be as amazing to eat as it is to see on a plate.