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Seasoned Cooking
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January 2003 Issue
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Table of Contents
Features
Coffee Roasting with Sara Lee
Learn more about the art of coffee roasting with an unlikely expert ... Sara Lee.
Columns
Editor's Note
Find everything from grasshopper parfaits to crockpot ribs in this month's issue of
Seasoned Cooking
.
Rise 'n Shine
Muffins are a wonderful way to round out a weekend brunch and are also the perfect on-the-go weekday breakfast.
Rush Hour
Use your crockpot to give you a hearty dinner of fruit-glazed ribs without having to lift a finger!
Phil's International Flair
The best of grandma's home cooking can be found in a great recipe from Phil.
Through the Kitchen Window
January means new beginnings and special New Year's traditions.
Kitchen Focus
If you have a well-stocked pantry, lots of tasty dishes are just minutes away.
Seasoned Opinions
How do you beat the post-holiday blues? Share your solutions with the
Seasoned Cooking
community.
Victoria's Vegetarian Victuals
In a month of ice and snow, nothing beats a perfect hot soup meal.
Happy Endings
When you're feeling like you want something decadent without feeling guilty, it's time to make Grasshopper Parfaits.
Health & Fitness
No one took their first drink of alcohol for its health benefits. Should we keep it up, or start drinking regularly, for our health?
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