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Seasoned Cooking
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October 2000 Issue
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Table of Contents
Features
Cookbook Review
The book for the frugal cook is here.
Orchard Memories
Thoughts of autumn in the orchard bring back memories of harvesting -- and cooking -- apples.
Columns
Editor's Note
Look to this month's issue to cover everything from the pleasures of apple orchards to grilled mushrooms.
Rise 'n Shine
This month continues our series on wonderful breakfast toppings with an elegant smoked fish cream sauce.
Rush Hour
Think pancakes are just for dinner? Think again!
Phil's International Flair
This month's column features a chowder that has its heart in Alaska.
Meet Herb
Meet coriander this month -- also known as cilantro.
Seasoned Opinions
Sticking with our apple theme, we're asking you about your favorites ways to enjoy them.
Victoria's Vegetarian Victuals
An apple a day will do so much more than keep the doctor away!
Land of Leftovers
Enjoy a seasoned mushroom delight in two unique ways.
Happy Endings
A combination of three fruits makes for a pie that's heavenly.
Health & Fitness
An ankle sprain can mean one very painful week, months of limping, a protracted series of medical problems ... or all three. The choice is yours.
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