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Seasoned Cooking
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January 1999 Issue
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Table of Contents
Features
Pasta Your Eyes Out!
Love pasta? Find out how to make it from scratch in this great guide that's sure to get your mouth watering.
Super Bowl Party
Enjoy all of the pleasures of tailgate party food without all the added fat and calories.
Winter Soups
Chilly? We've got the cure to those wintertime colds, chills, and blues!
Columns
Editor's Note
Get the inside scoop on this month's themes.
Rise 'n Shine
Lasagne for breakfast? You bet!
Rush Hour
Make a meal that your family will enjoy in less than a half hour!
Phil's International Flair
Pull out your pressure cooker and stock pot -- it's soup time!
Meet Herb
There's a spice blend for everyone this month.
Seasoned Opinions
How do you tackle the fitness challenge in January? Share your ideas and check out others!
Momma Gert's Place
Gumbo stars on this month's menu.
Victoria's Vegetarian Victuals
That stock pot is for more than chicken or beef. Vegetarian soups are on parade!
Happy Endings
What to do with all those candy canes -- make a pie!
Readers' Corner
New Year's resolutions are here for you.
Home Style
Think living rooms aren't for you? Read this before you make up your mind.
Health & Fitness
Ahh, bread. Think it's healthy? Maybe, but maybe not!
Krafty's Kwickies
The ultimate New Year's resolution comes from Krafty!
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