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April 2007 Issue
Easter Brunch
by Ronda L. Carnicelli
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Easter is another of those holidays that we associate with food. And why not? Goodies fill baskets. Hams roast in the oven for dinner. And many families partake in a tradition known as Easter Brunch. Everything from standard breakfast fare to salads, soups and light luncheon dishes find their way into this special spread. So this month, we're asking you to share what you plan (or planned) for Easter Brunch. Mmmm ... we can smell it already!

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