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January 2002 Issue
Keeping Warm
by Ronda L. Carnicelli
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With some frigid January weather upon us, many of you are wondering how to keep your fingers -- not to mention other bits -- from freezing when you venture outdoors. So, we figured it's time to ask everyone in the Seasoned Cooking community to chime in with their secrets for keeping warm when Mother Nature and Old Man Winter team up to make it a little more than difficult.

Each month, we ask a different question here. Your answers and feedback will appear below in the comments section. We encourage you to check out everyone else's answers and make comments and suggestions. This is a great way to get to know people who love reading this electronic magazine. Who knows, your next Internet friend may be a few clicks away!



 
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