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May 1998 Issue
Celebrating Mom!
by Ronda L. Carnicelli
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May is a month that ushers in bright flowers, sunny days, and Mother's Day. Looking for an elegant way to celebrate Mother's Day? The menu presented here is for an elegant, yet simple, Mother's Day lunch.

Serving Mom a delightful light lunch and chatting over a luscious piece of Cherry Devil's Food Cake and sipping rich coffee is a great way to treat Mom and yourself. It gives you both an opportunity to enjoy good food and good company.

By adding special items to your table that you wouldn't normally use, you can make this a special occasion. Serve the Salmon Crepes on an antique serving platter. Drink your coffee out of fine china. Spoon your Wild Rice Soup with good silver. Go ahead, it's time to pamper your mother!

Mother's Day Lunch
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