Seasoned Cooking - Meet Herb - April 1999 Issue

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April 1999 Issue

Capsicum annuum -- Capsicum frutescens

by Rossana S. Tarantini

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Devilled Steak

Great on the barbecue or on the broiler!

2 tbsp Dijon mustard
2 tsp dry mustard powder
2 tsp cayenne pepper
4 steaks (1 1/2 lbs) from the strip or eye, whichever is your favourite

Combine the mustards and cayenne pepper and spread on both sides of the steaks. Set aside for at least 30 minutes.

Grill to your liking and serve immediately with a tossed green salad and baked potato.

Yields: 4 servings
Preparation Time: 45 minutes

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